![]() ![]() All her recipes work, although I always add more onion and tomato than she does. Marcella Hazan is a huge influence on me. Perrier-Jouet champagne when you buy a house, when you sell a house, when you have a baby … On opening nights of any of my TV shows I'll be sipping that in bed. They say chocolate is an aphrodisiac, so it's like getting a little kiss. I also love a good parmesan, a proper bitey one for sprinkling on bolognese, pizza and for salads. And we have pancakes every weekend, so there's always organic maple syrup. Kalamata olives are really good for pizza - we make our own pizzas every Friday. ![]() At the moment we have Western Star but I'd rather get organic - it depends on the budget. My fridge I'm a bit of a butter obsessive, for slathering on bread or for baking. Kurrajong Kitchen Lavosh Bites are our favourite for dips and the kids eat them straight. We're meat-and-three-veg people, so those things keep it interesting. I also love having slivered almonds, pinenuts and currants - things I can add to meals to lift a flavour. I put it in spaghetti bolognese to give it a nutty flavour. My dad's from Holland and it's a Dutch thing. Recently nominated for the Silver Logie for most popular actress, Dusseldorp stars in several TV series, including A Place to Call Home, which airs Sundays at 8.30pm on Channel 7. #Marta dusseldorp plusThe roomy gas stove is a plus but she loathes the awkward corner sink. Marta Dusseldorp and her family - actor/director husband Ben Winspear, and daughters Grace, 7, and Maggie, 4 - sold their Leichhardt property last year and moved into a gracious Paddington terrace with a kitchen that's ripe for renovation. Marta Dusseldorp in her home kitchen in Paddington. ![]()
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